White Hazelnut Spread and Flavouring Cream – 500 g, 1 kg, 2 kg
Spedizione Veloce - Pagamenti Sicuri - Assistenza Clienti 24/7
A ready-to-use, soft beige hazelnut cream made in Italy, for spreading, filling cakes, croissants, pastries, doughnuts, Swiss rolls, crêpes and pralines. It can also flavour custard, whipped cream, buttercream, mousses and Bavarian creams. Mixed in equal parts with warm custard, it can be used to coat profiteroles or ripple ice cream.
Ingredients and allergens
Vegetable oils (sunflower, palm), sugar, HAZELNUTS (12%), skimmed MILK powder, MILK whey powder, LACTOSE, emulsifier: SOYA lecithin; flavourings. May contain traces of other nuts.
Storage
Keep in the original packaging at room temperature. Do not refrigerate. At high room temperatures, vegetable oil may rise to the surface; stir thoroughly before use.
Available in 500 g, 1 kg and 2 kg formats. Brand: Dolcincasa.
