{"product_id":"gelato-al-fiordilatte-istantaneo","title":"Instant Fiordilatte Ice Cream","description":"\u003ch3\u003eInstant fiordilatte ice cream - Made in Italy powder preparation\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eInstant fiordilatte ice cream\u003c\/strong\u003e, ideal for preparing milk-flavoured ice creams or popsicles. Soft flavor, creamy consistency, excellent preservation over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eI wait.\u003c\/strong\u003e\u003cbr\u003e\nMilky white free-flowing powder, with delicate milky scent and flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics.\u003c\/strong\u003e\u003cbr\u003e\nIt is a semi-finished powder product, ready to use, easy and quick to use which allows the preparation of fiordilatte flavored ice creams both in automatic espresso machines (\"soft ice cream\") and in batch freezers.\u003cbr\u003e\nIt gives the final product an intense fiordilatte flavor and guarantees a structure in creamed ice creams that remains creamy over time. Soft ice creams are fresh, creamy and light, with a full flavour, with extremely simple processing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eList of ingredients.\u003c\/strong\u003e\u003cbr\u003e\nSugar, fully hydrogenated vegetable fats (coconut), dehydrated glucose syrup, skimmed MILK powder, dextrose, emulsifiers: E471, E472b; MILK proteins, stabilizers: E464, E417; aromas.\u003cbr\u003e\nMay contain: SOY, EGGS, ALMONDS, HAZELNUTS, WALNUTS, CASHEWS, PISTACHIOS.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIndicative dose of use and instructions for use.\u003c\/strong\u003e\u003cbr\u003e\nAverage dosage: 380 g of product per liter of milk. We recommend using 1 sachet with 3 liters of milk.\u003cbr\u003e\nFor an ice cream with a more intense cream flavour, it is recommended to replace part of the milk (e.g. 50-100 g\/l) with cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold processing:\u003c\/strong\u003e for the preparation of creamed ice creams, it is recommended to let the mixture mature for about 30 minutes;\u003cbr\u003e\n\u003cstrong\u003eHot processing:\u003c\/strong\u003e in a pasteurizer with a dosage of 350-380 g per liter of milk.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConservation.\u003c\/strong\u003e\u003cbr\u003e\nThe product must be stored in the original sealed container and in a cool, dry place.\u003c\/p\u003e","brand":"dolcincasa","offers":[{"title":"Default Title","offer_id":45814557049127,"sku":"st-liogelfiordilatte","price":17.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/4582\/6599\/files\/pr_img_141_fiordilatte_deco_fiore.jpg?v=1690906416","url":"https:\/\/dolcincasa.com\/en-ie\/products\/instant-fiordilatte-icecream","provider":"Dolcincasa.com","version":"1.0","type":"link"}