White Chocolate Substitute
Ideale per coperture, glasse e decorazioni su torte, biscotti e dessert.
Spedizione Veloce - Pagamenti Sicuri - Assistenza Clienti 24/7
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Scegli il formato più adatto: 500 g per piccoli utilizzi, 1 kg per un uso versatile, 2 kg per lavorazioni frequenti e maggiore convenienza.
€6,90
White Chocolate Substitute for Coating
The White Chocolate Substitute is a professional product of the highest quality. Perfect for any covering of cakes, various desserts and biscuits.
Ingredients: Sugar; totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions; whey powder; skimmed milk powder; emulsifier: soy lecithin; vanillin.
RSPO MB Certified System: EU(FR).
Package: 500g or 1 kg.
Professional product today also at your home!
