Natural Coconut Paste for Ice Cream - 200g

Natural Coconut Paste for Ice Cream - Professional Product Made in Italy

Natural Coconut Paste for Ice Cream is a semi-finished paste that stands out for its high content of coconut pulp. Coconut ice cream is characterized by its intense and authentic flavor characterized by the presence of coconut flakes.

Natural product, gluten-free, also suitable for vegans.

Appearance: Ivory-white preparation with grated coconut pulp.

Features: Semi-finished paste which is characterized by the presence of exclusively natural aromas and the good content of coconut pulp. It is ideal for preparing coconut-flavoured ice creams, both alone and in combination with fresh or frozen fruit. It can also be used in the preparation of granitas and in some pastry making processes.

Ingredients: Sugar, glucose syrup, desiccated coconut, water, natural flavors. May contain: soy, milk, eggs, almonds, hazelnuts, walnuts, cashews, pistachios, peanuts.

How to use: 100 g of product per liter of milk-based mixture or part milk and part water. In variable doses as a supplement with fresh fruit. Mix well before use.

Storage: The product must be stored in the original sealed container and in a cool, dry place.