Mandarin Sauce - 200g

Mandarin Sauce - for Decorating and Varieting Ice Creams, Cakes and Various Desserts

Mandarin Sauce has a good content of mandarin juice which gives it the characteristic fresh Mediterranean flavor of mandarin, the basis of the famous Mandarinetto Isolabella liqueur.

Topping sauce with the right level of fluidity, ideal for decorating and variegating ice cream cups and cones, but also for semifreddos and mousses. Used in combination with fruit jelly, it allows the preparation of mirror-like garnishes that are particularly inviting in color and flavour.

Appearance: Red-orange sauce, with a characteristic tangerine flavor and smell.

Ingredients: Syrup (sugar, water), glucose syrup, orange and mandarin juice, natural flavouring, colourings: E120, E160e, paprika extract; stabilizer: pectins; safflower extract. May contain: soy, milk, eggs, almonds, hazelnuts, walnuts, cashews, pistachios, peanuts. Gluten-free.

How to use: The product can be used with variable doses and techniques, according to the needs of the individual craftsman. Shake well before use.

Storage: The product must be stored in the original container, in a cool, dry place.

Packaging: 200g

Made in Italy product.