Gluten Free Fleur de Sel Caramel Cream
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Caramel Cream Fleur de Sel
The Fleur de Sel Caramel Cream is a refined ready-to-use spreadable cream, ideal for spreading on bread for a tasty snack, for filling baked goods and desserts of all kinds or to add to classic creams, ice creams and semifreddos to create fantastic fleur de sel caramel desserts. It is also suitable for applications requiring high cooking resistance. When frozen, its characteristics remain unchanged.
This cream is a professional, versatile, high quality product Made in Italy. Gluten-free.
Ingredients: Vegetable oils (sunflower, palm), sugar, SKIMMED MILK powder, WHEAT WHOLE MILK powder, Whey powder, LACTOSE, anhydrous COW BUTTER, caramelized sugar, emulsifier lecithin (from SOY), natural flavourings, fleur de sel ( 0.1%), colourant: paprika extract.
The product may contain traces of other nuts.
Storage: the product must be stored in the original packaging, in a cool, dry place (no fridge).
Packaging: 500g
Suitable for home and professional use.
