Carob seed flour 250g - Thickener for ice cream

Carob seed flour - High quality professional product

Carob seed flour with excellent thickening, stabilizing and emulsifying properties. Useful for preserving the consistency of creamy preparations such as desserts and ice creams.

Ingredients: 100% pure carob seed flour.
GMO Free - Free from allergens - Kosher certified - Halal certified.

It can also be used as a natural thickener in the preparation of:

• velvety, sweet creams
• sauces for condiments
• jams and ice creams.

In fact, carobs contain pectin, a gelling and thickening agent useful in the kitchen and also used in the food industry.
This flour can be used to prepare hot drinks, replacing instant coffee, barley powder or cocoa.
White colored powder.

Packaging: 250g